Restaurant cleaning in Ghent
A well-kept space for every service.
Cleaning for restaurants, cafés and other hospitality spaces, adapted to the operation and opening hours of your business.
Request a no-obligation quote
Who it is for
For hospitality with its own rhythm.
- Restaurants
- Cafés where suitable
- Other hospitality businesses
Possible scope
Guest-facing areas and more.
- Dining areas
- Floors
- Entrances
- Customer sanitary areas
- Service and shared areas
- Kitchen or back-of-house when agreed
Tailored planning
Around service and opening hours.
Before or after normal opening hours can be arranged when it fits the assignment and schedule.
- Before or after opening hours
- Recurring cleaning
- Flexible schedule
Clear boundaries
A cared-for first impression, without unnecessary claims.
We focus on the agreed areas and tasks. Kitchen or back-of-house cleaning can be discussed, but specialist extraction, grease removal and certification are not automatically part of the assignment.
Equipment and products
Professional equipment is matched to the spaces and agreed work.
Products can be supplied by Ster Schoonmaak or the client, or arranged together.
Our approach
Cleaning around opening hours.
Timing is discussed in relation to service, occupancy and the specific areas included in the assignment.
Guest-focused
The focus is on spaces experienced by guests, staff and daily operations.
Quickly aligned
Clear communication helps arrange timing and points of attention practically.
Suitable equipment
We use professional equipment for the agreed cleaning tasks.
How it works
The right timing starts with your service.
Share your opening hours, guest areas and desired frequency. We then define the scope together.
- 01
Tell us what needs cleaning
- 02
We discuss your needs and the space
- 03
Site visit when required
- 04
Receive a no-obligation quote
Frequently asked questions
Frequently asked questions about restaurant cleaning.
Can cleaning happen outside opening hours?
Yes, when agreed in advance and when it fits your business and schedule.
Can you provide recurring cleaning?
Yes. A recurring schedule can be adapted to the operation of your restaurant or hospitality business.
Which areas can be included?
Dining areas, floors, entrances, customer sanitary areas and service zones, among others. Kitchen areas can be discussed according to scope.
Is specialist kitchen cleaning included?
Not automatically. Specialist extraction, grease removal, pest control and certification are not standard parts of the assignment.
How is the quote prepared?
We discuss the spaces, tasks and desired frequency. The quote is then prepared to suit the assignment.
You may also need
Other cleaning services.
A next step
Discuss a schedule that fits your business.
Tell us what needs to be done. Together we will review the assignment, scope and schedule.